AANZFTA LMS | E-Learning Module

Guideline 1: International Frameworks

Modules 1.1 The World Trade Organisation

Modules 1.2 The SPS Agreement

Modules 1.3 The International Plant Protection Convention (IPPC)

Modules 1.4 CODEX Alimentarius (CODEX)

Modules 1.5 CODEX Alimentarius at a national Level

Modules 1.6 The World Organisation for Animal Health (OIE)

Modules 1.7 The OIE International Standards

Guideline 2: Pest Risk Analysis

Modules 2.1 Pest Risk Analysis (PRA)

Guideline 3: Food Safety Risk Assessment

Modules 3.1 A risk-based approach to food safety

Modules 3.2 Food Safety Risk Assessment Overview

Modules 3.3 A Risk-based Approach to Food Safety Case Studies

Modules 3.4 Sourcing Information for Food Safety Risk Assessment

Guideline 4: Animal Import Risk Analysis

Modules 4.1 Import Risk Analysis Overview

Modules 4.2 How and When to do an Import Risk Analysis

Modules 4.3 Import Risk Analysis Case Studies

Modules 4.4 Sourcing Information for Import Risk Analysis